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Chefman Crema Supreme review: the 58mm portafilter nobody mentions

Chefman's grind-to-cup flagship is a big, stainless, 3-litre machine with a conical burr grinder built in and three selectable brew temperatures. The specification that matters most is the one buried furthest down the listing — and it changes what this machine can become.

By Stephen V.Updated How we pick
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Most of the way through the Chefman Crema Supreme's spec sheet you find a number that does not belong there. This is a mid-priced grind-to-cup machine from a brand best known for air fryers and kettles, sold next to plastic pod machines, with a big 3-litre tank and a conical burr grinder bolted on top — and Chefman's retail listings say it takes a 58mm portafilter. Fifty-eight millimetres is the commercial standard: the size a La Marzocco uses, the size the entire prosumer world is built around, and the size with by far the deepest accessory ecosystem of any diameter you can buy into. Machines under a thousand dollars usually do not offer it. That single fact is why this machine is worth a full review rather than a line in a budget roundup — and it is why the query that brought most people here, “what portafilter size is the Chefman Crema Supreme,” is a better question than it looks.

The rest of the machine is a sensible, unglamorous grind-to-cup package. A 15-bar pump, a conical burr grinder with 30 settings that dispenses straight into the portafilter so you never handle loose grounds, a pressure gauge on the front, a steam wand for milk, and — the detail we like most, because it is genuinely rare below the enthusiast tier — three selectable brew temperatures rather than one fixed set point. Chefman rates it at 1450 watts on a 3-litre removable tank, which is a lot of water for a home machine and the reason a household of three or four is not refilling it constantly. It is the sort of specification list that reads like a machine costing considerably more, which is exactly the trap worth walking into carefully. If you are cross-shopping the whole grind-to-cup field, our best espresso machines with a built-in grinder roundup ranks the alternatives.

So here is the honest shape of this review. The Crema Supreme is a lot of machine for the money and its portafilter platform gives it an upgrade ceiling most of its rivals cannot touch. It is also physically enormous, its steam wand is competent rather than fine, Chefman does not publish whether the baskets in the box are pressurized, and the reliability picture in owner reviews is genuinely mixed — grinders that stop, gauges that break, units that arrive dead. Those are not deal-breakers for everyone, but they are the difference between a bargain and a gamble, and nobody selling you this machine is going to lead with them. Read the portafilter sizes guide alongside this if the 58mm point is what brought you here.

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Chefman Chefman Crema Supreme Espresso Machine

Best 58mm platform at a mid-range price

Chefman Crema Supreme Espresso Machine

58mm portafilter per Chefman's retail spec sheets15-bar pump, 1450W; 3 L removable tankConical burr grinder, 30 settings, grinds to portafilterThree brew temperatures: 194F / 201F / 205F
6.8/10

A grind-to-cup machine whose headline specification is hiding at the bottom of the listing: Chefman's retail spec sheets put a 58mm portafilter on it, the commercial standard, which means the deepest accessory ecosystem in espresso — precision baskets, bottomless portafilters, tampers, puck screens, WDT tools — fits a machine at this price. Around it sits a competent package: a 15-bar pump, a 30-setting conical burr grinder that doses straight into the portafilter, a 3 L removable tank that a busy household will appreciate, a pressure gauge, and three selectable brew temperatures (194F, 201F and 205F) rather than the single fixed set point almost everything at this money gives you. What you should weigh against that is size and risk. It is a genuinely large appliance — Chefman lists it at 19.2 inches tall and 21.8 pounds, so measure your under-cabinet clearance before you order. The steam wand froths milk quickly but reviewers describe it as short of the microfoam finesse of pricier machines, brew temperature drifts more than the three-setting menu implies, and the drip tray and descaling schedule both demand attention. Most importantly, retailer reviews carry a recurring thread of hard failures — grinders that stop working or arrive with mis-marked settings, pressure gauges that break, occasional units that never power on. Buy it for the platform and the grinder-included convenience, with the warranty paperwork kept somewhere you can find it.

Value
8
Espresso quality
6
Milk steaming
6
Ease of use
7
Build quality
6
Upgrade ceiling
8

Pros

  • A 58mm portafilter — the commercial standard — is extraordinarily rare at this price, and it opens the largest accessory ecosystem in espresso: precision single-wall baskets, bottomless portafilters, 58mm tampers, puck screens and distribution tools all fit
  • Three selectable brew temperatures (194F, 201F and 205F) instead of one fixed set point, so you can run darker roasts cooler and lighter roasts hotter — a genuine dial-in variable most machines at this money simply do not give you
  • The built-in conical burr grinder has 30 settings and dispenses directly into the portafilter, so there is no loose-grounds step, no second appliance to buy and no counter mess
  • A 3-litre removable water tank is unusually large for a home machine, which matters if several people in the house drink milk drinks and you would rather not refill between rounds
  • Adjustable shot volume plus a front pressure gauge, so you can programme your double and watch the pump behaviour rather than guessing at it
  • Substantially stainless presentation with a milk pitcher, tamper, grinding funnel and cleaning tools in the box, and an internal cleaning cycle to help with mineral buildup
  • Chefman is an established US housewares brand with normal retail distribution and a 1-year warranty, which is a meaningfully better support position than an anonymous marketplace seller

Cons

  • Owner reviews carry a recurring reliability thread that should not be waved away: grinders that stop working (in some cases on day one) or arrive with grind markings that do not match behaviour, pressure gauges that break, and occasional units that never power on at all
  • It is a big appliance — Chefman lists 12.8 x 13.8 x 19.2 inches and 21.8 pounds. At over 19 inches tall it will not slide under a typical 18-inch wall-cabinet clearance, so measure before you buy
  • The steam wand froths quickly but hands-on reviewers describe it as lacking the microfoam finesse of more expensive machines, and dried milk clogging the tip is a common owner complaint — purge and wipe it every single time
  • Brew temperature consistency is a reported weak point despite the three-setting menu, which caps how repeatable back-to-back shots are
  • Chefman does not publish whether the included baskets are pressurized (dual-wall) or single-wall, and neither the manual nor the product page answers it — so you cannot know from the listing whether the crema you get is real or manufactured
  • The grinder can clog if you feed it very oily dark roasts, which is a normal limitation of a small conical burr unit but a real one if dark, shiny beans are what you buy
  • The drip tray fills quickly and the machine wants descaling on a short cycle, so it asks more day-to-day maintenance than its one-touch presentation suggests
  • Chefman does not publish a boiler or thermoblock type, a heat-up time or a claimed pre-infusion behaviour, so several of the specifications enthusiasts compare machines on simply are not available

Don't buy this if…

your counter has a wall cabinet over it with standard clearance, or you want a machine you can rely on shrugging off years of daily use without a warranty claim. At over 19 inches tall this physically will not fit many kitchens, and the owner-reported failure rate on the grinder and gauge is high enough that it is a poor choice as the only coffee maker in a household that cannot tolerate downtime. In that case a Breville Bambino plus a dedicated grinder, or a Breville Barista Express if you want the grinder built in, buys a far more proven platform.

Mechanically the Crema Supreme is a conventional single-group home machine with a grinder attached. A 15-bar pump pushes water from a 3-litre removable tank through a metal portafilter locked into the group, over a heating element Chefman rates at 1450 watts. The grinder is a conical burr unit with 30 settings that dispenses straight down into the portafilter sitting beneath it, which is the same grind-to-cup arrangement a Breville Barista Express uses and the reason the machine occupies as much counter as it does. A pressure gauge sits on the front panel, shot volume is adjustable, and the machine runs an internal cleaning function to help with mineral buildup.

The specification worth dwelling on is the temperature menu. Chefman's manual documents three selectable brew temperatures — 194°F, 201°F and 205°F — which is a real dial-in variable and not a marketing line. Most machines in this band give you one set point and no say in it, so the ability to drop to 194°F for a dark, roasty bean or push to 205°F for a light Ethiopian is genuinely useful. The caveat, and it is the usual one for a machine without a published PID specification, is that a selectable set point is not the same thing as a stable one: reviewers working with the machine describe temperature consistency as one of its weaker areas, so treat the three settings as a coarse adjustment rather than a promise of shot-to-shot repeatability.

What Chefman does not publish is as telling as what it does. There is no boiler or thermoblock type, no claimed heat-up time, no pre-infusion behaviour, and — the one that actually changes your daily coffee — no statement of whether the single and double baskets in the box are pressurized. That silence is not automatically damning; plenty of brands under-document. But it does mean the two questions an experienced buyer asks first cannot be answered from the listing, and it is the reason the practical sections below are about how to find out for yourself rather than what to expect.

$349.00View on Amazon

$399.9913% off

Price as of Aug 15, 2026. Prices change — Amazon's at checkout is the one that counts.

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What portafilter size is the Chefman Crema Supreme?

Short answer: 58mm, according to Chefman's retail listings. Target's specification table for the Crema Supreme lists “Portafilter Size: 58mm”, and the Amazon listing copy describes a 58mm portafilter with single and double shot baskets. Those are two independent retailer sources saying the same number.

Here is the honest caveat, and it is the reason this page exists rather than a one-line answer: the manual does not say. We read the RJ54-G-SS instruction manual and it never states the portafilter diameter anywhere — a buyer even asks the question in the manual's Q&A section and gets no answer. Chefman's own product page lists wattage, tank capacity, dimensions and weight, and skips the portafilter size entirely. We have not put callipers on one ourselves, so what we can tell you is precisely this: the retailers say 58mm, the manufacturer does not say, and you should verify before spending money on accessories.

Verifying takes ten seconds. Pop the basket out of the portafilter and measure the outside diameter of the basket rimwith a ruler or callipers — not the group head, not the portafilter body, not the spouts. A basket measuring roughly 58mm across the top is the commercial standard; 54mm is Breville's size; 51mm is the entry De'Longhi and budget size; 53mm and 53.5mm turn up on some Delonghi and Ninja machines. If yours measures 58mm, the entire prosumer accessory world is open to you. Our portafilter sizes explained guide walks through the measurement and what fits each diameter, and what is a portafilter covers the anatomy if any of those part names are new.

Why 58mm matters more than any other number on this machine

Portafilter diameter looks like trivia and is actually the single specification that decides how far a machine can be improved after you buy it. Every upgrade an espresso hobbyist eventually makes — a single-wall precision basket, a bottomless portafilter to diagnose channelling, a proper calibrated tamper, a puck screen, a distribution tool — is sold by diameter, and the diameters are not interchangeable. Buy into a small ecosystem and your options are a handful of listings from the machine's own brand. Buy into 58mm and you are shopping the same parts bin as commercial cafes, because 58mm is what commercial group heads have used for decades.

That is why a 58mm machine at this price is a genuinely different proposition from the 51mm-and-53mm budget field. Compare it with the machines we cover nearby: the CASABREWS CM5418 is 51mm with a thin aftermarket; the Ninja Luxe Café Premieruses an odd 53mm that locks you into Ninja's own parts; even a Breville Bambino is 54mm, a well-supported size but a much smaller world than 58. The Crema Supreme, if the retail spec is right, hands you the biggest ecosystem in espresso on a machine that also has the grinder built in. Our best espresso machines with a portafilter roundup ranks machines specifically by which platform you are buying into, and our precision baskets and bottomless portafilters roundups are organised by size so you can see how much wider the 58mm shelf is.

One caution before you order parts. A matching basket diameter does not guarantee a matching portafilter. The lugs — the ears that twist the handle into the group — vary between manufacturers even at the same nominal size, so a 58mm bottomless portafilter built for one brand's group may not lock into another's. Baskets, tampers, puck screens and WDT tools are the safe cross-brand buys because they only care about diameter. A whole replacement portafilter is the risky one, and worth confirming with the seller first.

The basket question Chefman will not answer

The Crema Supreme ships with a single-shot and a double-shot basket, and nowhere — not the manual, not the product page, not the retail listings — does Chefman say whether they are pressurized. We are not going to guess, because the answer changes what the machine does more than any other variable.

A single-wall(non-pressurized) basket is a plain metal cup with dozens of fine holes. The coffee puck itself provides the resistance, which means the shot responds directly to your grind and tamp — rewarding, unforgiving, and the only way a built-in grinder's 30 settings actually earn their keep. A pressurized (dual-wall) basket hides a single pinhole behind a second wall and manufactures its own back-pressure, producing a thick crema from almost any grind. Forgiving on day one, and a hard ceiling forever after, because the basket rather than your coffee is controlling the flow.

Checking your own is easy: turn the basket over. A single-wall basket is perforated all the way through — hold it to the light and you see dozens of pinpricks. A dual-wall basket has a solid-looking underside with one small hole in the middle. If yours turns out to be pressurized, the fix on a 58mm machine is unusually cheap and easy, which is the whole argument for this platform: buy an 18-gram single-wall 58mm precision basket and drop it in. Our pressurized vs unpressurized baskets guide explains exactly what the second wall does to your shot, and single vs double shot covers the dose question that follows.

Living with the size

Chefman lists the Crema Supreme at 12.8 by 13.8 by 19.2 inches and 21.8 pounds, and that height is the number to take seriously. The standard clearance between a kitchen counter and the wall cabinet above it is commonly around 18 inches, so a machine over 19 inches tall will not slide into that gap — and you also need headroom above the bean hopper to pour beans in. Before you order, get a tape measure out and check the actual gap over the spot where the machine will live, then check whether the machine can be pulled forward far enough to fill the hopper if the clearance is tight. This is the most common avoidable regret with any grind-to-cup machine, and it applies just as much to a Barista Express.

The upside of the footprint is that 3-litre tank. Most home machines run somewhere between 1.5 and 2 litres, so the Crema Supreme roughly doubles the interval between refills — a real quality-of-life gain in a house where several people want milk drinks in the same half hour, and the reason it would not be a bad fit for a small office. If counter space is your binding constraint instead, our best espresso machines for small kitchens roundup is the better starting point, and best espresso machines for the office covers the shared-use case.

The reliability picture, stated plainly

The Crema Supreme reviews well on average at major retailers, and the enthusiastic reviews are enthusiastic for good reasons — people like the shots once the grind is dialled in, and they like not owning a separate grinder. But a review average hides its own tail, and the negative tail on this machine has a shape worth describing rather than averaging away.

The recurring complaints are not the usual grumbles about a fiddly tamper. They are hard failures: grinders that stop working, in some reports on the first day; grind markings that do not correspond to what the burrs actually do; pressure gauges that break; units that will not power on out of the box. Alongside those sit softer but common issues — the steam nozzle clogging with dried milk if you do not purge and wipe it after every use, grounds ending up in the cup, and weak-pressure complaints that in at least some cases are a grind-and-dose problem rather than a machine fault. Independent hands-on reviewers add drifting brew temperature, a drip tray that fills fast, and a descaling interval short enough to be a chore.

None of that makes it a bad machine, and a brand with real retail distribution and a one-year warranty is a much better position to be in than a marketplace listing that vanishes. But it does change the calculus. If this is the only coffee maker in the house and a two-week warranty turnaround would be a genuine problem, weigh that honestly against the price advantage. Keep the box and the paperwork for the first year, run the descaling cycle on schedule, and purge the wand every time. Our descaling guide and steam wand cleaning guide cover both routines, and they are the two habits that prevent most of what goes wrong here.

Which Chefman espresso machine should you buy?

Chefman sells several espresso machines that look similar in a search grid and are aimed at genuinely different buyers. Choose on the axis where they actually differ — whether a grinder is included, and whether milk is frothed for you or by you.

  • Crema Supreme (this machine)— the grind-to-cup flagship. Built-in conical burr grinder, 3 L tank, manual steam wand, selectable brew temperature, and the 58mm platform. Buy it if you want one appliance to replace a machine plus a grinder, and you have the counter height for it.
  • Crema Deluxe— the double-boiler sibling, also with a grinder and steam wand. Its distinguishing feature is being able to brew and steam at the same time rather than waiting between the two, which matters most if you make several milk drinks back to back. Stock on it has been thin, so check availability rather than assuming.
  • CraftBrew— the compact 15-bar machine with a 1.5 L tank and a steam wand, and nogrinder. It is a fraction of the Crema Supreme's price and a completely different proposition: you are buying a small pump machine and supplying your own grind. Sensible if you already own a grinder, or as a first taste of espresso.
  • Chefman 6-in-1— the older automatic with a built-in milk frother reservoir rather than a manual wand. Choose it only if you specifically want push-button milk and do not care about texturing it yourself; a frother reservoir will not make latte-art microfoam.

If the built-in grinder is the feature you are shopping for rather than the brand, the machines it competes with sit in our best espresso machines with a grinder roundup, and the separates route — a simpler machine plus a real grinder — is costed out in best coffee grinders for espresso.

Crema Supreme vs the alternatives

Against the Breville Barista Express, the archetypal grind-to-cup machine, the Chefman is the cheaper and larger-tanked option and the Breville is the more proven one. The Barista Express has a decade of owner data, an enormous parts and service network, a 54mm platform with good aftermarket support, and a steam wand people genuinely learn latte art on. The Chefman answers with a bigger tank, selectable brew temperatures and — if the retail spec holds — the larger 58mm accessory world. If reliability is what you are optimising for, the Breville is the safer money; if platform and tank size are, the Chefman has a real argument.

Against the Ninja Luxe Café Premier, the two are aimed at opposite temperaments. The Ninja spends its engineering on removing decisions — it weighs your dose, tamps the puck and recommends a grind — and locks you into a 53mm accessory dead end. The Chefman gives you fewer guard rails, more adjustment and a much wider upgrade path. Beginners who want the machine to think for them should take the Ninja; anyone who expects to tinker should take the platform.

Against the budget tier — the CASABREWS CM5418 and the De'Longhi Stilosa— the Crema Supreme costs multiples more and includes a grinder those machines do not, which is roughly where the extra money goes. That comparison is only really interesting if you were going to buy a grinder anyway; if you were not, the budget machines plus a hand grinder remain the cheapest honest route into espresso. The whole field is laid out in our under $300 and under $500 roundups.

Who it is for

  • Buy the Crema Supreme ifyou want a grinder and machine in one box, you have the counter height, and the 58mm platform appeals — it is the cheapest route we know of into the commercial accessory standard with a grinder attached.
  • Buy it if your household drinks a lot of coffee in short bursts. The 3-litre tank and the grind-to-cup workflow suit a busy morning or a small office better than a 1.5-litre machine you keep refilling.
  • Buy a Breville Barista Express instead if reliability is the thing you cannot compromise on. It is the more expensive and more proven machine, with a service network the Chefman cannot match.
  • Skip it entirely ifyou have a wall cabinet at standard clearance over your counter, or if you want to chase the last ten percent of shot quality — in which case a simpler machine and a serious standalone grinder will out-perform any built-in unit at this price.

What we did not test

We have not had this machine on a bench, and we are not going to pretend otherwise. This review compiles Chefman's published specifications for the Crema Supreme RJ54-G-SS, the contents of its instruction manual, the live retail listing, and independent hands-on reviews and aggregated owner reports, weighed against our scoring rubric. The 15-bar pump, 1450W/120V rating, 3-litre removable tank, 30-setting conical burr grinder, adjustable shot volume, pressure gauge, internal cleaning function, 12.8 x 13.8 x 19.2 inch dimensions, 21.8 lb weight and one-year warranty come from Chefman. The three brew temperatures — 194°F, 201°F and 205°F — and the 15-minute standby default come from the manual. The 58mm portafilter figure comes from Target's specification table and the Amazon listing copy, not from Chefman's own documentation and not from our own measurement, which is why this page tells you how to measure it rather than simply asserting it. The temperature drift, steam wand limitations, drip tray and descaling notes come from named hands-on reviews; the grinder, gauge and power failures come from aggregated retailer reviews. Two things we genuinely do not know and will not invent: whether the included baskets are pressurized, and what the boiler or thermoblock arrangement is — Chefman publishes neither, and no source we could find states either.

How we picked

We did not lab-test this gear

Everyone in this category says they tested twenty machines. We have not pulled shots on every product here, and we say so. What we did instead: compiled the published specifications, cross-checked the manufacturer manuals, computed the running cost (wattage to energy, grams-per-shot to cost-per-cup), weighed aggregated owner reports, and scored each product against a published rubric. The scores are judgments from documented research — not measurements we took, because we do not have a test lab and we will not pretend we do. Where hands-on time would tell you more than a spec sheet, we flag it. Where a number came from someone else's work, we name them in Sources.

Questions

Frequently asked

What size portafilter does the Chefman Crema Supreme use?
Chefman's retail listings say 58mm— Target's specification table states “Portafilter Size: 58mm” and the Amazon listing describes a 58mm portafilter with single and double shot baskets. Two independent retailer sources agree. Chefman's own manual and product page do not state the diameter at all, so before you spend money on accessories, measure it: pop out the basket and measure the outside diameter of the basket rim, not the group head or the portafilter body. If it is 58mm you have the commercial standard and the widest accessory selection in espresso. Our portafilter sizes guide covers how to measure and what fits each size.
Will a 58mm bottomless portafilter fit the Chefman Crema Supreme?
A 58mm basket almost certainly will; a 58mm portafilter is less certain. The lugs that lock a portafilter into the group head vary between manufacturers even at the same nominal diameter, so a bottomless portafilter built for a Breville or a Gaggia group may not twist into a Chefman one. Baskets, tampers, puck screens and WDT tools only care about diameter and are the safe cross-brand buys; a whole replacement portafilter is the risky purchase. If you want the naked portafilter, confirm Chefman compatibility with the seller first, and see our best bottomless portafilters roundup for what is available at each size.
Does the Chefman Crema Supreme come with pressurized baskets?
Chefman does not say, and we are not going to guess. Neither the manual, the product page nor the retail listings state whether the included single and double baskets are pressurized (dual-wall) or single-wall. Check yours by turning the basket over: perforated all the way through with dozens of fine holes means single-wall; a solid underside with one small central hole means pressurized. If it is pressurized, the crema you see is manufactured by the basket rather than by your coffee, and the fix on a 58mm machine is easy and cheap — drop in an 18-gram single-wall precision basket. Our pressurized vs unpressurized baskets guide explains what changes when you do.
Is the Chefman Crema Supreme any good?
For the specification, yes — with a reliability caveat you should take seriously. You get a built-in 30-setting conical burr grinder, a 3-litre tank, adjustable shot volume, a pressure gauge, three selectable brew temperatures and, per the retail spec sheets, a 58mm portafilter platform, all for meaningfully less than the established grind-to-cup machines. Against that, retailer reviews carry a recurring thread of grinder failures, broken pressure gauges and dead-on-arrival units, the steam wand is competent rather than fine, brew temperature drifts, and it is a big machine at over 19 inches tall. Buy it as a lot of capability for the money with the warranty kept handy, not as a machine you expect to outlive you. The proven alternative is the Breville Barista Express.
Do I need a separate grinder for the Chefman Crema Supreme?
No — the grinder is the point of the machine. A conical burr unit with 30 settings sits on top and dispenses straight into the portafilter, so you can go from whole beans to a shot without a second appliance. Two honest limits. First, a compact built-in grinder is not the equal of a good standalone one; if you eventually chase the last increment of shot quality, a dedicated grinder is where it lives. Second, very oily dark roasts can clog it, which is normal for a small conical unit but worth knowing if shiny, dark beans are what you buy — a medium roast will behave better. Our do you need a grinder for espresso guide covers where grinder money actually pays off.
How tall is the Chefman Crema Supreme, and will it fit under my cabinets?
Chefman lists it at 12.8 x 13.8 x 19.2 inches and 21.8 pounds. At over 19 inches tall it will not fit under a wall cabinet at the common 18-inch counter-to-cabinet clearance, and you need extra headroom above that to pour beans into the hopper. Measure the actual gap above the spot where it will live before ordering, and check whether you can pull the machine forward to fill the hopper if the clearance is tight. This is the single most common avoidable regret with any grind-to-cup machine, because the grinder sits on top of the brewing unit and the two heights add up.
What brew temperatures can the Chefman Crema Supreme run?
Three, per the RJ54-G-SS manual: 194°F, 201°F and 205°F. That is a genuinely useful feature at this price, because most machines in the band give you one fixed set point. The practical use is roast-dependent: run the lower setting for dark, roasty beans that turn bitter when brewed hot, and the higher one for light roasts that come out sour and underdeveloped at lower temperatures. Do not confuse a selectable set point with a stable one, though — reviewers report temperature consistency as one of this machine's weaker areas, so treat it as a coarse adjustment. If your shots taste sour, our why is my espresso sour guide works through the causes in order.

Keep reading

Receipts

Sources

We do not run a testing lab, and we do not pretend to. Where a measured number came from someone else's work, we name them and link them. Where we could not verify something, we say so on the page rather than quietly leaving it out. Read our full method.